Jagdish Kumar Rajiv Kumar is a premier exporter and supplier of a wide range of Botanical & Medicinal herbs, spices, raw materials, and other natural products. The company specializes in procuring, processing, and grading Herbs, Spices, Potpourri & Dried Flowers as per international standards of quality.
Established in 1967 by Sh. Jagdish Kumar Seth, Jagdish Kumar Rajiv Kumar has vast & extensive experience in the field of Herbs, Spices & natural products. Over the years, the company has successfully gained a significant portion of the Indian market share and has made its presence felt in numerous states. The company’s professional services, quality products, competitive pricing, and timely delivery of consignments have earned the respect & admiration of customers all over the world.
Experience & Expertise
Jagdish Kumar Rajiv Kumar is an offshoot of a parent company that has served in the field of Natural products for over 100 years.
The company was formed with the single aim of pushing the boundaries of excellence in this vastly competitive field. Since then, it has enjoyed great success in the Indian market, catering to requirements in Herbs, Herbal extracts, Botanical and Medicinal Herbs, Dried flowers, Spices, and Dry fruits. The company’s knowledge & expertise has been handed over by five generations and have given it a strong footing for continuous growth and development.
With vast experience, an exhaustive range of products, competitive pricing, prompt delivery of shipments, and commitment to customer satisfaction. Jagdish Kumar Rajiv Kumar is fully capable to meet any requirement as per Buyer specifications.
Our aim and untiring endeavor to achieve Excellence in service and ensure total Customer Satisfaction have helped us to attain such a good position in the markets across the states. We take special efforts for protecting and retaining the natural contents and aroma of the wide range of products supplied by us.
Timely Delivery of goods
In-house Processing and Packing operations conducted under complete hygienic conditions
Rigid quality control procedures
Stuffing done under the supervision of professional staff